The relationship between parental religiosity and school age children’s dietary behavior in ningxia province, China: A cross-sectional study

WU Y, DING W, WANG Z, KOENIG H G, SHOHAIB S A

Smartphone usage and its applications among school going children (5-16 Years) in Lahore, Pakistan

TARIQ K, TARIQ R, HUSSAIN A, SHAHID M

A comparative study of job motivation and work engagement among teachers working in smart and ordinary middle and high schools in Parsabad

SADEGHI S, SATTARI S

Determinants of micronutrient fortified blended food (balbhog) consumption among children 6-35 months of age provided through the integrated child development services program in Gujarat, India

CHATURVEDI A, NAKKEERAN N, DOSHI M, PATEL R, BHAGWAT S

Improvements in essential newborn care and newborn resuscitation services following a capacity building and quality improvement program in three districts of Uttar Pradesh, India

DAS M K, CHAUDHARY C, MOHAPATRA S C, SRIVASTAVA V K, KHALIQUE N, KAUSHAL S K, KHANNA R, CHATTERJI S

Assessing the farmer's opinion towards usage of mobile phone SMS service : A study of Uttar Pradesh, India

PANDEY N, PANDEY N, ANSARI M A

Comparative assessment on textural parameters of commercially available and fortified potato chips

TIWARI P, THAKUR M

E-Readiness of farmers in agricultural extension system: A case of Ri-Bhoi district, Meghalaya, India

KOYU B, SINGH R J, KALAI K, LAITONJAM N, MEENA N K

Awareness and utilization of mobile learning devices among undergraduate students

ANIKPO F

The parable of the sower: A study of journaling teaching strategy and the academic achievement of under disposed learners

AGWU C, ANIKPO F

Is glass ceiling breached: A study of corporate hospitals in Northern India

SINGH H, MITTAL E

Social awareness of clean environment as a source and media of learning

NUR M

Genre and ideological expressions in editorial of Medan-based newspapers

TAMPUBOLON S, SARAGIN A, NURLELA S E

Techniques of translating "The Old Man and The Sea" from English into Bahasa Indonesia

RAJAGUKGUK R, SARAGIH A, NABABAN M, LUBIS S

Social and philosophical aspects of H.G. Wells Tono-Bungay

SWARNKAR S K, VERMA M

Feminism in Rabindranath Tagore?s fiction

MAMIDI N

Impact of 21st century?s different heads of learning skills for students and teachers

RAJEST S S, SURESH P

English teachers' perceptions on English curriculums: A study of english curriculums applied at junior high schools in Indonesia and Malaysia

ZAITUN, ISWAN, INDRIANI E

The interpretation of colour psychology and its role in fashion

DAS S

Muna?s kampua ritual in southeast celebes

ASO L

Values and local wisdom of Karonese Mengket Rumah Mbaru tradition in North Sumatera

PERANGIN-ANGIN A B, SIBARANI R, NASUTION I, SURBAKTI A

Unearthing dilemmas in thesis titles: Lived experience of a novice researcher in Sub-Saharan Africa

SIMUI F, KASONDE-NGANDU S, CHEYEKA A M, KAKANA F

Teaching strategies on biology achievement of secondary school students with different learning styles in Rivers state, Nigeria

NKECHINYERE A E, AROKOYU AA

Psychological variables and emotional intelligence as predictors of students' academic achievement in mathematics in Rivers state, Nigeria

MARGARET O I, CHUKWUEMEKA N, ANTHONIA M-A E

Brown rice: Nutrition and health claims

QADRI T, FATIMA T, BAZILA, BEENISH, GANI G, AYAZ Q

Knowledge and attitudes towards contraceptive use among female students in higher institutions of learning: A case study of Kwame Nkrumah University in Kabwe district

CHIPUTA K, CARLOS M

To study the parental qualification of weak and underprivileged students in District Baramulla and Bandipora

GANAI I R, GANAI M Y, KHAN M A

Limited liability partnership in India

KUMAR V

Relationship between yoga and education and its impact on the health

GUPTA N, SRIVASTAVA S

Integration of value based education in the Kenyan education system as a response to emerging challenges

LILLIAN O-O

Girls and Women population of different states and union territories in India

ANSARI F

Scenario of use of contraceptive methods among men and women

ANSARI F

Scenario of use of sanitary pads among females belonging to reproductive age group

ANSARI F

Cellulolytic treatment: A competent approach to improve extraction and storage stability of carotenoids from kinnow (Citrus reticulate) peel

NADEEM M T, SAIMA H, AFZAAL M, YASMEEN A, AHMAD A, SHAHID M Z, AAMIR M

Natural food colors

VERMA K, MANORAMA, POPHALY S D

Assessing the fatty acid, essential oil composition, their radical scavenging and antibacterial activities of Schinus terebinthifolius Raddi leaves and twigs

ENNIGROU A, CASABIANCA H, VULLIET E, HANCHI B, HOSNI K

Rheological properties of kuzu starch pastes with galactomannans

JÓZWIAK B, ORCZYKOWSKA M, DZIUBINSKI M

Effect of black cumin oil on the oxidative stability and sensory characteristics of mayonnaise

OZDEMIR N, KANTEKIN-ERDOGAN M N, TAT T, TEKIN A

Analysis of fatty acid methyl esters and oxidative stability of seed purpose watermelon (Citrullus lanatus) genotypes for edible oil

MAHLA H R, RATHORE S S, VENKATESAN K, SHARMA R

Metabolite characterization of different palm date varieties and the correlation with their NO inhibitory activity, texture and sweetness

ABDUL-HAMID N A, MEDIANI A, MAULIDIANI M, SHADID K, ISMAIL I S, ABAS F, LAJIS N H

Combination of peracetic acid and ultrasound reduces Salmonella Typhimurium on fresh lettuce (Lactuca sativa L. var. crispa)

SILVEIRA L O, DO ROSARIO D K A, GIORI A C G, OLIVEIRA S B S, MUTZ Y D S, MARQUES C S, COELHO J M, BERNARDES P C

Action of multi-enzyme complex on protein extraction to obtain a protein concentrate from okara

DE FIGUEIREDO V R G, YAMASHITA F, VANZELA A L L, IDA E I, KUROZAWA L E

Total phenolic content and total antioxidant capacity of common Indian pulses and split pulses

PARIKH B, PATEL V H

Greening in sunflower butter cookies as a function of egg replacers and baking temperature

ROGERS A, HAHN L, PHAM V, WERE L

Effects of ultrasonic/microwave-assisted treatment on the properties of corn distarch phosphate/corn straw cellulose films and structure characterization

SUN H, SHAO X, JIANG R, MA Z, WANG H

Characterization of Neem (Azadirachta indica A. Juss) seed volatile compounds obtained by supercritical carbon dioxide process

SONALE R S, RAMALAKSHMI K, SANKAR K U

Some microbiological, physicochemical and ripening properties of Erzincan Tulum cheese produced with added black cumin (Nigella sativa L.)

CAKIR Y, CAKMAKCI S

Tetracycline resistance in lactobacilli isolated from Serbian traditional raw milk cheeses

LEDINA T, MOHAR-LORBEG P, GOLOB M, DJORDJEVIC J, BOGOVIC-MATIJAŠIC B, BULAJIC S

Chemical, microbiological, and sensory parameters during the refrigerated storage of silver catfish (Rhamdia quelen) exposed in vivo to the essential oil of Lippia alba

VEECK A P D L, DANIEL A P, KLIEN B, QUATRIN A, REZER A P D S, MILANI L G, ZEPPENFELD C C, CUNHA M A D, HELDWEIN C G, HEINZMANN B M, PARODI T V, BALDISSEROTTO B, EMANUELLI T

Effects of processing parameters on the caffeine extraction yield during decaffeination of black tea using pilot-scale supercritical carbon dioxide extraction technique

ELGAJ S, SAT I G, POLAT A